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Tangy Ginger Lime Sauce

Tangy Ginger Lime Sauce

Price Coming Soon

Zing in a bottle. Authentic nuoc-cham energy for noodles, salads, grllled meats. Sweet chile lends sweetness and warmth, lime snaps everything into focus. Zesty ginger, pungent garlic and a dash of savory fish sauce gives this light, bright sauce its singular magic. Nice mild heat.

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A collection of unique, distinct and elevated sauces

Light, fresh and citrusy. Authentic nuoc cham energy

Ingredients

Water, sugar, maltodextrin, rice vinegar, chili peppers, garlic dehydrated, salt, fish sauce (anchovy extract, salt), ginger, lime juice concentrate, salted chili peppers, (chili peppers, salt), pineapple juice concentrate, vinegar, garlic, onion powder, corn starch, rice starch, konjac, xanthan gum

Use It Freely

A citrusy splash that works as a dressing, light marinade, or zesty finishing sauce. Add snap to salad, gyoza and egg rolls.

Details

  • 9oz. Glass Jar, Sold in cases of 6
  • Contains: Fish
  • Recommended as a: Dressing, Marinate, Finishing Sauce
  • Produced in a facility that handles milk, egg, fish, shellfish, tree nuts, peanuts, wheat and soybeans.
  • Not Vegan, Gluten Free, No Seed Oils, Yes, contains sugar

Ooh! in Every Bite

OohNami! stretches the definition of “Asian” sauces to a thrilling breaking point. It starts with Dao Jensen, founder and CEO, and her vision for a collection of unique, distinct and elevated sauces with amazing flavor combinations and authentic ingredients.

“It started with family recipes then went global! Our base may be Asian, but we’ve taken a distinctly borderless attitude toward our sauces. You’ll find traditional infused with the unexpected. Delicious and intriguing flavors that boldly awaken your tastebuds. Food is the international language. It brings people together.” - Dao Jensen