Robust Gochu Chili Sauce
Robust Gochu Chili Sauce
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Wildly versatile. Elevates without overpowering. Our chef-prepared all-purpose flavor enhancer has deep soy-sesame umami, fresh garlic bite and vinegar brightness. Heat is balanced thanks to smoky, medium-heat Gochugaru chiles. Use as a base or drizzle for stir-fries, BBQ, veggies almost anything you can think of!.

A collection of unique, distinct and elevated sauces
Savory soy-sesame with a Thai-chili kick
Ingredients
Oyster sauce (water, sugar, salt, oyster extract [oyster, water, salt]), soy sauce gluten-free (water, soy, salt, sugar, corn starch), vinegar, green onion, avocado oil rbdw, cilantro, garlic, red pepper flake korean, sesame seeds, sugar, sesame oil, natural flavor, sea salt, rice starch, konjac
Use It Freely
This all-purpose sauce features intriguing, smoky-fruity Korean gochu chilis. Use as a marinade, cooking sauce, dip, or finishing glaze.
Details
- 9oz. Glass Jar, Sold in cases of 6
- Contains: Sesame, Shellfish, Soy
- Recommended as a: Everything Sauce, Stir Fry, Dipping Sauce, Marinate, Finishing Sauce
- Produced in a facility that handles milk, egg, fish, shellfish, tree nuts, peanuts, wheat and soybeans.
- Not Vegan, Gluten Free, No Seed Oils, Yes, contains sugar
Ooh! in Every Bite
OohNami! stretches the definition of “Asian” sauces to a thrilling breaking point. It starts with Dao Jensen, founder and CEO, and her vision for a collection of unique, distinct and elevated sauces with amazing flavor combinations and authentic ingredients.
“It started with family recipes then went global! Our base may be Asian, but we’ve taken a distinctly borderless attitude toward our sauces. You’ll find traditional infused with the unexpected. Delicious and intriguing flavors that boldly awaken your tastebuds. Food is the international language. It brings people together.” - Dao Jensen